Seeds Price in Pakistan: 100% Fresh, Organic & Natural Beej

Seeds (Beej) Price in Pakistan

Seeds, or beej, are small but packed with fibre, protein, healthy fats and minerals. In Pakistan they are used in everything from summer sharbat and falooda to winter panjiri, everyday cooking and healthy breakfasts. Dry Fruits Mart offers more than 30 seeds and related products, including chia, tukh malanga, alsi, pumpkin and sunflower seeds, til, kalonji, char magaz and gond katira, in 250g, 500g and 1kg packs. Every order is packed at our Faisalabad store and delivered across Pakistan in 2–4 working days with cash on delivery.

Types of Seeds

Superfood Seeds: Chia, Basil (Tukh Malanga) and Flax (Alsi)

Chia seeds are tiny seeds that swell into a soft gel in water, great for overnight puddings and drinks. Basil seeds (tukh malanga) are the classic summer seed for sharbat and falooda. Flax seeds (alsi) are rich in fibre and plant omega-3, and are best eaten ground.

Pumpkin and Sunflower Seeds

Choose shelled pumpkin seeds (kaddu ke beej), pumpkin seeds with shell or snow white pumpkin seeds for snacking. For sunflower seeds, pick plain surajmukhi ke beej or crunchy roasted sunflower seeds.

Sesame Seeds (Til): White, Black and Mixed

White til and kala til are used in rewari, gajak, laddu and baking, and as a topping for naan and salads. Our mixed sesame seeds combine both. For a ready treat, try til ke laddu or til samosa.

Kitchen Seeds: Kalonji, Methi, Saunf, Ajwain and More

Everyday desi seeds for cooking and home remedies: kalonji, methi dana, saunf, ajwain, sukha dhania, safaid zeera, anardana and khashkhash.

Char Magaz, Melon Seeds and Bahi Dana

Char magaz is a traditional mix of four melon-family seeds used in sweets, thandai and winter recipes. We also offer melon seeds (magaz kharbooza) and bahi dana (quince seeds).

Gond, Ispaghol and More

Gond katira is soaked for cooling summer drinks, while char gond is used in winter panjiri and laddu. Ispaghol husk is a well-known fibre for digestion. You will also find popcorn kernels, Kashmiri makai, wheat oats (dalia) and Ajwa seed powder in this collection.

Looking for more healthy snacks? See our dried berries and nuts collections.

Seeds Price in Pakistan 2026

Seed prices depend on the type of seed, whether it is shelled or roasted, and whether it is local or imported. Everyday kitchen seeds are the most affordable, while chia, pumpkin kernels and bahi dana cost more. These are our current prices:

Prices updated automatically from our store on 26 October 2026.

1kg Seeds Price in Pakistan

The price of 1kg seeds currently ranges from Rs 800 (Ajwain) to Rs 8,399 (Bahi Dana). Delivery is free on orders above Rs 10,000.

Chia Seeds vs Basil Seeds (Tukh Malanga): What's the Difference?

Chia seeds and basil seeds look similar and both swell in water, so they are often confused. Chia seeds are oval, grey and black, and can be eaten raw or soaked; they form a thick gel slowly. Basil seeds (tukh malanga) are smaller, round and jet black, must be soaked before eating, and swell within minutes into a soft, jelly-like coating. Basil seeds are the traditional choice for sharbat and falooda, while chia seeds are popular in puddings, smoothies and oats.

Which Seeds Should You Buy?

• For a fibre-rich breakfast: Chia Seeds or Flax Seeds
• For summer sharbat and falooda: Tukh Malanga or Gond Katira
• For a crunchy snack: Pumpkin Seeds or Roasted Sunflower Seeds
• For winter sweets and panjiri: Char Magaz, Til and Char Gond
• For everyday cooking: Kalonji, Saunf, Ajwain, Zeera and Methi Dana
• For digestion: Ispaghol Husk

How to Eat Seeds

• Soak: soak chia, tukh malanga and gond katira in water before adding to drinks.
• Grind: grind flax seeds just before eating so the body can use them better.
• Roast: dry roast pumpkin, sunflower and sesame seeds for extra crunch.
• Sprinkle: add seeds to oats, yoghurt, raita, salads and smoothies.
• Bake and cook: use til, kalonji and char magaz in naan, sweets and curries.

Health Benefits of Seeds

• Fibre: chia, flax, basil seeds and ispaghol are rich in fibre that supports digestion.
• Plant omega-3: chia and flax seeds contain plant-based omega-3 fats.
• Protein and minerals: pumpkin, sunflower and sesame seeds provide protein, magnesium, zinc and iron.
• Healthy fats: most seeds contain mainly unsaturated fats.

Seeds are calorie-dense, so a tablespoon or two a day is enough for most seeds. Drink plenty of water with fibre-rich seeds like chia and ispaghol, and check with your doctor if you have a health condition.

How to Store Seeds

Keep seeds in airtight jars in a cool, dry place away from sunlight. Oily seeds such as flax, chia, pumpkin, sunflower and sesame can turn rancid in heat, so in summer store them in the fridge. Grind flax seeds only in small amounts, as ground seeds go stale faster.

Why Buy Seeds from Dry Fruits Mart?

• More than 30 seeds and related products in one place
• Clear 250g, 500g and 1kg prices, updated automatically
• Packed at our Faisalabad store and delivered in 2–4 working days
• Cash on delivery, or 4% off with JazzCash and Easypaisa
• Replacement or refund if anything arrives damaged (tell us within 3 days)