Raisins (Kishmish)

Premium Raisins (Kishmish) in Pakistan

Raisins, or kishmish, are dried grapes with a natural sweetness and a soft, chewy bite. They are a kitchen staple in Pakistan, from kheer, zarda and pulao to a handful of soaked raisins in the morning. Dry Fruits Mart offers five types of kishmish, including green, Sundar Khani, golden, black and red raisins, in 250g, 500g and 1kg packs. Every order is packed at our Faisalabad store and delivered across Pakistan in 2–4 working days with cash on delivery.

Types of Kishmish (Raisins)

Green Raisins (Sabz Kishmish)

Green raisins are soft, light green and mildly sweet with a slight tang. They are the everyday favourite for snacking, kheer and breakfast bowls.

Sundar Khani Raisins

Sundar Khani raisins are long, slender green raisins made from the Sundar Khani grape. They are soft and naturally sweet, and their size and look make them a popular choice for guests and gifting.

Golden Raisins (Sunehri Kishmish)

Golden raisins are plump, juicy and mildly sweet, with a bright golden colour that looks good in zarda, pulao, cakes and desserts.

Black Raisins (Kali Kishmish)

Black raisins are dark, rich and deeply sweet. Many people prefer them for soaking overnight, and they are a good source of iron and fibre.

Red Raisins (Lal Kishmish)

Red raisins have a reddish colour and a sweet, slightly tangy taste. They are our most affordable kishmish and work well in everyday cooking and baking.

Looking for more dried fruit? See our dried berries and dehydrated fruits collections.

Kishmish Price in Pakistan 2026

Raisin prices depend on the type, size and grade, and they change with each grape season. These are our current prices:

Prices updated automatically from our store on 26 October 2026.

1kg Kishmish Price in Pakistan

The price of 1kg kishmish currently ranges from Rs 1,600 (Red Raisins) to Rs 2,200 (Green Raisins). Delivery is free on orders above Rs 10,000.

Green vs Golden vs Black Raisins: Which Should You Buy?

• For everyday snacking and kheer: Green raisins
• For guests and gifting: Sundar Khani raisins
• For zarda, pulao and baking: Golden raisins
• For soaking overnight: Black raisins
• For everyday cooking on a budget: Red raisins

Munakka is different from regular kishmish. It is made from larger grapes, is bigger in size and usually has seeds inside.

Soaked Raisins and Kishmish Water

Many families in Pakistan start the day with soaked raisins. To make kishmish water (kishmish ka paani), wash a small handful of raisins, about 15 to 20, and soak them in a glass of water overnight. In the morning, drink the water and eat the soft raisins. Black and green raisins are the most popular for soaking. Soaking makes raisins softer and easier to digest, but it does not reduce their natural sugar.

Health Benefits of Raisins

Per 100g, raisins provide roughly 3 to 4g of fibre, around 750mg of potassium and some iron, along with natural sugars and antioxidants.

• Quick natural energy: natural fruit sugars make raisins an easy snack before school, work or exercise.
• Digestion: fibre helps keep digestion regular.
• Iron: raisins, especially black raisins, add iron to the diet.
• Heart and blood pressure: potassium helps maintain normal blood pressure.
• A healthier sweet: raisins can replace sugar in kheer, desserts and baking.

Raisins are high in natural sugar. People with diabetes should eat only a small amount and ask their doctor. Raisins are a food, not a medicine.

How to Use Kishmish

• Desserts: kheer, zarda, halwa, sheer khurma and custard.
• Rice dishes: pulao and biryani.
• Breakfast: oats, cereal, granola and yoghurt.
• Baking: cakes, cookies and bread.
• Snacks: mix with almonds, cashews and walnuts for a quick trail mix.

How to Store Raisins

Keep raisins in an airtight jar in a cool, dry place away from sunlight. In hot and humid weather, store them in the fridge to keep them soft and stop them from turning sticky. Raisins stay good for several months when stored properly.

Kishmish for Bulk Orders and Gifts

Before Eid, weddings and dawats, many families buy kishmish in larger quantities for zarda, sheer khurma and pulao. Golden, green and Sundar Khani raisins in 1kg packs work well for home cooking and in dry fruit gifts.

If you need larger quantities for a shop, bakery, sweet making or an event, visit our dry fruits wholesale page to ask for bulk rates.

Why Buy Kishmish from Dry Fruits Mart?

• Five types of kishmish in one place, from green and Sundar Khani to red raisins
• Clear 250g, 500g and 1kg prices, updated automatically
• Packed at our Faisalabad store and delivered in 2–4 working days
• Cash on delivery, or 4% off with JazzCash and Easypaisa
• Replacement or refund if anything arrives damaged (tell us within 3 days)