Kagzi Badam (Thin-Shelled Almonds)

Kagzi Badam, or thin-shelled almonds, are known for their thin, easy-to-crack shell and delicious, nutritious nut inside. Sourced from the finest growers, these almonds are packed with protein, healthy fats, vitamins, and minerals that promote overall well-being. A perfect addition to your diet, they satisfy your snack cravings in a wholesome way. Whether as a daily snack or in your favourite recipes, Kagzi Badam is an easy, natural addition to a balanced diet.

Kagzi Badam Price in Pakistan

Kagzi Badam, prized for their delicate shells and sweet kernels, represent one of Pakistan’s most sought-after traditional dry fruits. Market valuations fluctuate based on seasonal availability, shell integrity, and kernel development. Here’s a quick overview of our Kagzi Badam Price in Pakistan:

• 250g Kagzi Badam: ₨ 600
• 500g Kagzi Badam: ₨ 1200
• 1kg Kagzi Badam: ₨ 2400

Traditionally valued in Pakistani households for both culinary applications and gifting during special occasions, Kagzi Badam represents both luxury and thoughtfulness in South Asian culture.

Nutrition Highlights of Kagzi Badam

Kagzi Badam (Thin-Shelled Almonds) are not only delicious but also loaded with nutrients that make them a nourishing everyday snack. Their rich nutritional profile makes them a great addition to a healthy diet.

• Rich in healthy fats and proteins: A natural source of energy and essential nutrients.
• Good fats: A natural source of unsaturated fats, as part of a balanced diet.
• Natural energy: A filling snack that keeps you going through the day.
• Vitamin E and magnesium: Naturally rich in vitamin E and magnesium.
• Fiber and protein: A satisfying snack between meals.
• Natural antioxidants: Contains natural antioxidants as part of its nutrient profile.
• Perfect for snacking and cooking: A versatile ingredient in many dishes, providing both flavor and nutrition.

Uses of Kagzi Badam

Kagzi Badam is highly versatile and can be used in numerous ways to add both flavor and nutritional value to your meals. Here are some popular uses:

• Enjoy as a healthy snack: A quick and nutritious option for on-the-go energy.
• Blend into smoothies: Boost the protein content and nutritional value of your favorite drinks.
• Sprinkle over salads: Add a crunchy and nutritious twist to your meals.
• Use in baking recipes: Perfect for enhancing the flavor of cakes, cookies, and other baked goods.
• Make homemade almond butter: A creamy, delicious, and healthy spread.
• Add to savory dishes: Elevate soups, stews, and curries with the rich flavor of Kagzi Badam.

Nutritional Facts (Per 100g)

Kagzi Badam is packed with essential nutrients in every handful. Here’s a breakdown of their nutritional content:

• Calories: 575 kcal
• Protein: 21.0g
• Fat: 49.5g
• Carbohydrates: 22.0g
• Fiber: 12.0g
• Vitamin E: 26.5mg
• Magnesium: 270mg
• Calcium: 250mg

The Kagzi Badam price in Pakistan typically ranges from PKR 900 to PKR 2,500 for 250g to 1kg packages, depending on the quality and packaging. Visit Dry Fruits Mart for the best deals on Kagzi Badam.

FAQs About Kagzi Badam